Today I am thankful for the bounty coming from our garden even through I am also saddened that it will be coming to an end..
Today we made chili in the crock pot with homemade gluten free corn bread for dinner and we were able to use tomatoes, peppers, fresh herbs, carrots etc all from our garden. It was refreshing and fun because we can walk out our back door and into the garden. It's something that we have been able to do with our daughter all season, showing her the fundamentals of gardening and experiencing what it's like to have fresh garden foods...
We are by no means advanced gardener's which shows but we have a love for growing fresh foods and look forward to it every year...
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