Pressure Cooker Steak Fajita Bowls
This recipe is- anti-candida, beef, dairy free, dinner, egg free, gluten free, grain free, ketogenic, low glycemic, lunch, nut free, oil free, paleo, pressure cooker, soy free, sugar free
Ingredients: 4 servings, 25 minutes & 10 ingredients
Leftovers- Refrigerate in an airtight container for up to three days.
More Flavor- Add coriander, smoked paprika, chipotle chili powder, black peppers, oregano, and/ or red pepper flakes.
Additional Toppings- Salsa, avocado, guacamole, cilantro, hot sauce, diced tomatoes, lime juice.
No Cauliflower Rice- Serve with cooked brown rice, quinoa, or corn tortillas instead.
No Beef Broth- Use chicken or vegetable broth instead.
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